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PolyBio Industries Ltd. Farm-to-Pharma · Industrial Biotechnology

Technology

Process architecture,
Phase 1

Phase 1 is a potato starch refinery designed around established European process technology. The process is described below in the order the material moves through it.

Process flow

How the material moves

  1. 01

    Reception & washing

    Potato reception, washing, destoning and controlled feed into the line.

  2. 02

    Rasping & extraction

    Cell disruption and separation of starch from fibre and potato fruit juice.

  3. 03

    Hydrocyclone refining

    Multi-stage counter-current washing to progressively purify the starch slurry.

  4. 04

    Dewatering

    Mechanical dewatering ahead of drying to reduce thermal load.

  5. 05

    Low-temperature drying

    Controlled drying that protects native starch structure and quality.

  6. 06

    Screening & packing

    Final screening, quality release and packing.

Plant systems

Built around the process

CIP & hygienic processing

Clean-in-place systems and hygienic layout, specified as the basis for future GMP-oriented operation.

Quality & traceability

Sampling, testing and batch traceability from raw material intake to finished pack.

Water & resource recovery

Process water treatment and recirculation to reduce fresh water demand.

Circular processing

Pulp, protein and organic residue streams routed to recovery rather than discharge.

Design basis

Phase 1 planning figures

Read the labels. These are Phase 1 design and planning figures, not measured plant performance. No equipment supply agreement, certification or regulatory approval is represented by this page.

ParameterValueStatus
Technology partner SiccaDania B.V., Netherlands Planning assumption
Potato processing capacity 8 TPH Planning assumption
Daily potato processing 100 MT/day Planning assumption
Operating days 300 days/year Planning assumption
Annual potato requirement approx. 30,000 MT/year Planning assumption
Potato starch content 16% Planning assumption
Starch extraction efficiency 95–97% Supplier-provided
Dry starch output approx. 1,520 kg/hour at 82% dry solids Supplier-provided
Average power consumption approx. 286 kW Supplier-provided
Fresh water consumption approx. 5.5 m³/hour Supplier-provided

Technology partnership

We work with process technology providers, engineering firms and equipment suppliers on Phase 1 and on the platform layers that follow it.